Since supply chain disruptions are becoming more frequent, ensuring an uninterrupted journey from shore to shelf is essential for your fish & seafood business. You can keep a check on the freshness of your stock by reducing the number of handovers and ensuring equipment availability at all times. But, to get the right value for your stock your supply chain must be flexible and should adapt quickly. What’s more, if you are in the market for new opportunities, you need a supply chain that’s not just resilient but also agile.
Now more and more customers in the fish & seafood industry are seeking innovative cold chain solutions for extended shelf-life and sustainable deliveries. Features like data-driven visibility tools and remote monitoring solutions are changing the landscape of cold chain logistics.
In this brochure, get an overview of our:
- Latest innovations in cold chain treatments and visibility tools
- Growing network of strategically located cold stores
- Multimodal cold chain offerings to help you reach your sustainability goals
- End-to-end asset-based cold chain solutions through a single point of contact
Get access to the brochure
Please complete the following form, and we will send a link to the brochure via the email address you provided below.
Thank you! You’re all set
We’re sorry!
Get access to the brochure
Please complete the following form, and we will send a link to the brochure via the email address you provided below.
Anything you need, we’re here to help
Logistics solutions
Contact us
Ready to ship?
By submitting this form, I agree to receive logistics related news and marketing updates from A. P. Moller-Maersk and its affiliated companies via e-mail. I understand that I can opt out of such Maersk communications at any time. To see how we process your personal data, please see our Privacy Notification.